This site is part of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 3099067.

Informa logo

A sustainable event

Putting sustainability first

What's in this guide

  • 01

    Inspiring sustainable development 

  • 02

    Running an environmentally responsible event 

  • 03

    Running a socially responsible event 

  • 04

    What we are doing in Mumbai 

  • 05

    Be a sustainable attendee 

  • 06

    Better stands for exhibitors

  • 01

    Inspiring sustainable development

    Through our community, purposeful partnership and meaningful content, we provide the tools for all the stakeholders to put the planet first.

Impact

  • 01

    Integrating issues on sustainability throughout our content programme including the Vitafoods India Conference

  • 02

    Developing market relevant partnerships

  • 03

    Inspiring our suppliers, exhibitors and other stakeholders to deliver a sustainable event

Inspiring sustainable development
  • 02

    Running an environmentally responsible event

    We're committed to reducing our emissions and waste each year.

Impact

  • 01

    Reducing our event's carbon emissions

  • 02

    Creating less waste

  • 03

    Considering the sustainability credentials of all items sourced for the event

Delegates at VitaFood India
  • 03

    Running a socially responsible event

    Making our events inclusive and diverse is a core priority. By championing local businesses, we make a positive impact in our host cities.

Impact

  • 01

    Doing business safely and ethically

  • 02

    Considering wellbeing and accessibility

  • 03

    Supporting local businesses

  • 04

    What we are doing in Mumbai

    Through our community, purposeful partnerships and meaningful content, we provide guidelines to help all stakeholders put sustainability at the heart of their business.

Impact

  • 01

    Help our markets through inspiring sustainable development

  • 02

    Run the event in an increasingly environmentally responsible manner

  • 03

    Run the event in a socially responsible manner

Exhibitor demo at VitaFood India
  • 05

    Being a sustainable attendee

    Doing your bit for sustainability takes a few simple steps.

Sustainability guidelines

  • Reduce your carbon footprint by making use of the public transport to and from the event.
  • If you are travelling by plane, make sure to offset the flight.
  • Book a hotel in the proximity of the venue to
    reduce your environmental impact.

  • Be aware of the waste that you are generating onsite
  • Get exhibitors to share their collateral with you digitally to avoid a lot of paper waste
  • Use a reusable coffee cup at any of the catering outlets around the venue

As well as creating a safe environment for all, your wellbeing needs to be prioritised, especially during long online sessions. Take a walk and stretch in between sessions and try to conserve energy on your devices.

When you contract a stand designer/builder for the event, consider the following: 

  • Can your stand be reused at other events you attend? 
  • How can stand waste be minimised? 
  • Are they compliant with health and safety regulations? 
  • Do you know who the end company building your stand is? Are they compliant?
  • Can you reduce the stand build time by having pre-fabricated build & save money?
  • How can you lower your environmental impact by checking their shipping method?

Promote your company’s and products sustainability credentials – let visitors know what you are doing to support the food manufacturing industry.

  • Reduce your paper output by switching to digital alternatives
  • If you do need to print or have promotional materials produced, make sure they are made from eco-friendly sources
Delegates at VitaFood India
  • 06

    Better stands for exhibitors

    Waste reduction by removing single-use stands from our event.

Why better stands

  • 01

    Better quality

  • 02

    More sustainable

  • 03

    Lower costs

  • 04

    Time efficient